One of the most symbolic dishes of Chinese Cuisine, Peking Duck, is a delicacy named after the city where it was invented several hundred years ago since the Imperial era. The dish is served with crispy duck skin, cucumber, spring onions, pancakes and savoury sauce. These elements are assembled into a roll for consumption. After that, choose the way you’d like your duck meat prepared, with options such as sautéedor served in lettuce cup, sweet and sour sautéed and sautéed with black peppersauce. Special Promotion of a la carte menu, Peking Duck: THB 1,071/each (from THB 1,530/each) at The Emperor Restaurant from September 1st -November 30th, 2023.